Focused shot of a spoon scooping cocoa powder from a container, emphasizing texture.

FLAVOURING COMPOUNDS IN POWDER FOR GELATO AND ICE CREAM (CONCENTRATED)

B-156 Cioccolato 130 – 2.5 Kg

Category: FLAVOURING COMPOUNDS IN POWDER FOR GELATO AND ICE CREAM (CONCENTRATED)

Description

Cocoa in Powder

Dose – 70 – 100 gm

Packaging – 2.5 kg